Cassava roots can be processed into several different products, which include garri, cassava flour, cassava bread, cassava chips and starch.
In this amazing app, we will learn to produce garri from cassava roots, below is the table of content;
TABLE OF CONTENT
CHAPTER 1: Garri and Types
What is Garri?
Types/Varieties of Garri
Machine for Producing Garri
CHAPTER 2: Processing procedures
Harvesting & peeling of cassava roots
Grating Cassava roots
Dewatering and fermenting mash
Sieving and roasting of grits
Cooling of garri
Bagging and storing the garri
CHAPTER 3: Consumption
CHAPTER 4: Market Opportunities for Garri
CHAPTER 5: Summary
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