Named the Guild of Food Writers Best Food Magazine in the UK for 2013Welcome to Crumbs, the most inspirational, practical and spectacular free food and drink magazine you've ever seen. With our award-winning editions for Bath/Bristol and the Cotswolds, we open the doors to the most incredible restaurants and gastro pubs, cafes and bars, markets and independent retailers on your doorstep. We showcase the chefs and the menus, venues and innovations that make the South West's 'going out' scene so vibrant, as we celebrate the recipes and ingredients that make 'staying in' such a treat too.
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What's new in version 2.0
User interface enhancements include:-Larger cover thumbnails-Cover and issue preview-Inside this issue preview text