Marin County Food Reports provides inspection records for all food-handling facilities in Marin County. The focus of a food facility inspection is the evaluation of factors that may put the public's health at risk.
- Green "Pass" placards are issued to food facilities with one or fewer Major violations.
- Yellow Conditional Pass placards are issued to food facilities with two or more Major violations.
- Red Closed placards indicate food facilities that have been closed due to an imminent threat to the publics health and safety.
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