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The owners, Gary Sofen of Fort Pierce and Dennis Collins of Port St Lucie both experienced restaurateurs, wanted to bring a unique open-air restaurant to the historic downtown Fort Pierce area. By keeping the historical character of the 1929 building and adding a new outdoor deck and full bar, we have added a new destination to the area. Our Fresh local food made in house daily, along with 50 different beers and happy hour everyday from 3pm to 7pm, is a wonderful place for all the locals to frequent.App Users will be able to- See our complete food and drink menus- Access our special events calendar- Receive discounts and promotions through our loyalty tab- Access other area attractions- And Much More!