It seems like everyone wants a piece of the restaurant industry. I don't know why. It's a brutal business with low margins, high employee turnover, no way to reach all your customers at once, and generally stressed-out business owners. At least existing inefficiencies make for creative solutions and some good start-up ideas. OpenTable proved that you can improve the simple act of booking a table. Grubhub is trying to bring the same concept to deliveries and takeout. And now Storific is trying to streamline the function of the waiter.
Storific turns your iPhone (other platforms in development) into an order-taking waitbot. You step into your restaurant and as you're seated you get a code for your table. You put that into the app, and then you can see the establishment's menu on your phone, pick things you want, and have those orders delivered to the kitchen. You can also ping the system to send over water, a salt shaker, and so on.
It may appear that this business is about making things better for diners, by making it easier to send orders in. It may also look like it's good for waiters since it makes them more efficient (they can come by to chat up customers and don't have to come back to take an order unless the diner wants that) and thus could improve their tips. But the real benefit of this app is bottom-line financial. It brings impulse buying to restaurant dining. Want another order of fries? Press the button. A second mousse, rapidement? Click.… Read more